Bev's Famous Meatloaf is a study in savory simplicity. Out of breadcrumbs? I have to make this soon, for old times sake. You want them moistened, but not setting in milk. Be sure you work in the bread and cracker crumbs really well so you dont end up with lumps of bread in your meatloaf. Shop our Taste of Southern Christmas Collection. Yummmmmm! Sometimes I even add a little extra sugar. Grandmother's Kitchen! 2023 Warner Bros. Give this meatloaf recipe a try--you'll be amazed! Meatloaf is pretty quick and easy to make. 05 of 12 South Carolina Mustard BBQ Sauce Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Prissy Lee Montiel Recipe: South Carolina Mustard BBQ Sauce Step 1. Combine ketchup, brown sugar, and salt in a small mixing bowl and allow to sit for a couple of minutes to allow sugar to dissolve. This is the best meatloaf I have ever eaten. Green Chile-Tomato Gravy Directions Step 1 Stir together first 8 ingredients in a large bowl just until combined. we always had it with homemade biscuits but it goes great with just about anything, breakfast, lunch, or dinner. Bake 40 minutes. Crumble the saltines and add to the bowl. The key to any great meatloaf lies in its ability to be easily adaptable, and this recipe is no different. Bake at 350F degrees for 40 minutes. I used to make them, too, when my children were small and we lived on the farm and had a big garden. It was incredibly juicy and flavorful. Add the onions, garlic and oregano and cook over medium heat about 6 minutes. Amy, its never too late to introduce a new tradition to your family. He threw up but my daughter took him to the vet anyway and the poor guy didnt make it, he died in less than 48 hours. 2 Pour tomato sauce over meat loaf. Preheat oven to 350 degrees. This is a great make-ahead for us on a weeknight. Did not have the greek seasoning or spices on hand to make my own but it was still very flavorful. I cut up okra and put in my tomato gravy it is good. It is very good over a biscuit . If you dont have homegrown tomatoes, canned arent too bad!! There are also many that are safe, but we chose to not risk her life again, so we keep no plants inside any longer. I use Mary Bs biscuits also and for the tomatoes I used a can of the petite diced since I had no fresh tomatoes! Synonymous with classic comfort food, this old-fashioned meatloaf recipe is a favorite of Southern grandmas and one you'll want to add to your recipe box. Mix ground beef, bread crumbs, egg and seasonings in large bowl. I love meatloaf and will try yours wth the yellow mustard. It leaves behind plain ketchup for a dressed-up version that adds so much flavor. Thank goodness she recovered after a week at the vet emergency clinic. Follow our easy, step-by-step, photo illustrated instructions to learn how to make our classic Southern Meatloaf Recipe with a tomato glaze on top. Bake 1.5 hours. If you enjoyed this article, subscribe to receive more just like it. This is for Ripe Tomato Preserves or yellow tomato preserves. Check it with a digital thermometer if you have one. Definitely worth the effort. Prepare the sauce topping first. This much like the meatloaf Ive always made. Pull the 3 slices of bread apart, into small pieces. It's quick, it's cost effective, and, most importantly, it's absolutely delicious! Like I have always taught my kids, DON'T KNOCK SOMETHING UNTIL YOU TRY IT!!!! Mix together ketchup, Worcestershire sauce and maple syrup in a small bowl. 2. They were wonderful Marsha. Form the meat into a loaf about 2 inches high, and place in baking pan or casserole dish. Directions. Marsha. I am 59 and have always enjoyed tomato gravyAs a child, Mom served it with salmon patties and gritsI still do, as well as adding fried chicken to the gravyMomma used to smother her fried chicken with gravyI like the tomato gravy better with the chicken, I fry bacon then I use the fat to make my gravy, then when all else has been added, I crumble the bacon and add back to the gravy. Step 2. potato gravy is delicious as well! Take the pan out of the oven and remove cup of pan juices and grease. While youre here, be sure to sign up for our totally FREE NEWSLETTER. I hope everyone out there has a safe and blessed week. This is my new favorite--BEST. The combination of onion, carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful. How to Make Southern Meatloaf. Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase meatloaf with tomato gravy southern living. Thank you,My mother made tomato preserves and Ihave looked every where for a recipe like hers you nailed it. He says its very good. Southern Meatloaf Recipe Youll need these ingredients. MY MOTHER USED TO MAKE US TOMATO GRAVY AND BISQUITS , OH HOW I DO MISS HER. Yummm-. Don't tell me you don't like something until you have tried it. Tomato sauce and tomato pasteMaking up a majority of the sauce topping, the tomato sauce and tomato paste both add depth and flavor to this recipe. Good luck with your garden! Ate tomato gravy a lot sometimes for breakfast and sometimes for supper. Drizzle with ketchup. Add garlic and cook, stirring, until fragrant, about 2 minutes. Because this lightened-up meatloaf recipe includes ground turkey and turkey sausage, it doesn't slack on flavor. We grew up on this. Shape into a 10- x 5-inch loaf; place on a lightly greased broiler rack. This recipe only takes a few minutes and a few basic ingredients to prepare. Place rack in an aluminum foil-lined broiler pan. In a large mixing bowl, knead together the ground beef, onion, bread crumbs, milk, egg, Worcestershire sauce, salt, basil, oregano, pepper, and red pepper flakes. As the title indicates, this is a very traditional meatloaf. This helps the tomato glaze caramelize on top of the meatloaf and ensures the meatloaf browns around the edges. Ground Beef 1 Egg, beaten All rights reserved. Great on anything you wish to serve it on. You can also bake meatloaf without a loaf pan. celery is not something you associate with meatloaf, finely chopped green pepper yes but celery no it just dosen't sound good celery is a strong flavor raw and cooked and it would take over the taste of the meatloaf. My children in their 4os thats what they always want me to make unless its the holidays. We think that barbecue sauce can be enjoyed with any dish your heart desires. trust me you wont go wrong trying this.My husband loves it, My grandmother is 90 years old, she made this for us growing up, we would spoon it over our fried taters! Yield Makes about 2 cups Prep time 5 minutes Cook time 12 minutes to 16 minutes Show Nutrition Ingredients 3 tablespoons unsalted butter 3 tablespoons all-purpose flour 1 (14.5-ounce) can diced or crushed tomatoes 1 cup low-sodium chicken broth 1/4 cup half-and-half or heavy cream 3 Bake 55 to 60 minutes or until meat loaf is cooked through. PrintableCouponsandDeals.com has a lot of coupons that can be used on this recipe and many others. Im from southeast Alabama and my mom made this all the time when we were kids. . Set aside for 5 minutes. Extremely moist, flavorful and well seasoned. A really great combination of seasonings and easy to make. Cant get any better than this. Stir until you can smell the garlic about 3 minute. Of course, once they were found, they some how went missing a second time, but resurfaced just a couple of weeks ago. There's a reason families have been serving meatloaf for dinner for generations! Remove from oven, and drain. And thats where, ; remove from pan, and cool completely on wire rack. Bake for 45 minutes. Tent the meatloaf and let rest 15 minute While the meatloaf is cooking. Place the meatloaf in the oven and let it bake for 40 minutes. Step 3. Sprinkle the flour over the onions and stir well to evenly coat. Besides having it on biscuits, we put it on mashed potatoes. this link is to an external site that may or may not meet accessibility guidelines. tomato juice, salt, quick oats, mustard, pepper, ketchup, beaten eggs and 3 more Sicilian Meatloaf Art and the Kitchen dried oregano, mozzarella cheese, ground 125 Please keep it up v, Hello Mr. Steve, Seeing your tomato plant I felt compelled to write. You may see ads that are less relevant to you. 1 teaspoon Dry Ground Mustard This is my third time making this meatloaf! Hope you have a wonderful day. My family loves this over meat loaf & mashed potatoes. Thoroughly mix the beef, bread crumbs and egg in a large bowl. Set aside. * 1 1/2 teaspoons onion powder To a medium bowl, add the ground beef, onion, breadcrumbs, egg, and 1/2 cup of the tomato sauce. Thank you for the kind comment. Set aside. Place mixture in a lightly greased 11- x 7-inch baking dish, and shape mixture into a 10- x 5-inch loaf. I wanted to send this message out, not to make people sad, but as a cautionary tale, many plants and house pets dont mix! If you're a fan of the classics, but want something that's still different, try the Sun-Dried Tomato Sauce. EVER. Growing up, Mama always used white loaf bread in her meatloaf, so I continued with that at the restaurant, and added the Saltine crackers to help bind it all together even more. This will be the only recipie I will use. The Best Meatloaf Recipe. Serve over biscuits. Just had it last week. Thanks, Terri. I was doing about 8 pounds of ground beef at the time. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. Add 1 Tablespoon of Worcestershire Sauce to the mixture. MY go to recipe for meatloaf!! Our Turkey Meatloaf uses lean ground turkey and turkey sausage for a healthier spin on the classic, while our Slow Cooker Tomato-Basil Meatloaf is dressy enough for guests. 3 slices White Loaf Bread & a friend native to the area made it for me. You might also like our recipe for buttermilk biscuits and country gravy. Very good recipe. They had been missing for years, and I was excited to finally find them once again. Can you substitute self rising flour for the all purpose flour? Moist but not greasy. Why in the world would you leave a one star review for a recipe you haven't made and you "think" would not be good? It also helped solve the over-ripe tomato conundrum, creating yet another way to make sure the farmer's . Preheat to 350. Add the diced onions and 1/4 teaspoon salt, and saute until slightly golden, about 3 to 5 minutes. Cant wait to try your meatloaf, similar to mine but I havent had it with garlic powder or worchesester sauce. While this recipe calls for two pounds of lean ground beef, you can switch things up and use a blend of beef, pork, veal, or lamb. Heat the oven to 350F. Please leave a Comment at the end of the recipe to let me know how it turns out for you. Served with mashed cauliflower and potatoes and a green salad. Stir together celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients in a large bowl. I always shaped the loaf out on a baking sheet back in our time at the restaurant. It is also filled with green bell pepper and onion, and has a sweet tomato topping. I do have another recipe for meatloaf here on Taste of Southern. Everyone really enjoyed this. I used canned tomatoes and butter since I didnt have bacon fat. McMinnville, TN is east and they eat it there. I loved her tomato gravy over buicuits. Place all of the meatloaf ingredients in a large bowl. Yummy in the tummy!! MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Quick and easy to make, bakes in about one hour. You should really check them out! Whisk sauce ingredients together in a bowl. 1/2 cup Ketchup Cook till thick, stirring. Place on top of the ketchup and sugar crust. It has chunks of tomatoes and black pepper for a little zing. Use the back of a spoon to spread it out over the top and let it drizzle down the sides. Thank you! Place mixture in a lightly greased 11- x 7-inch baking dish, and shape mixture into a 10- x 5-inch loaf. Preheat your oven to 350 degrees. If you find that your meatloaf is getting too brown, you could cover it with aluminum foil for the last 15 minutes or so. 55+ Easy Dinner Recipes for Busy Weeknights. Thank you and have a Blessed day. Wiggins of Greensboro, NC and featured in the February 1978 issue of the magazine.I can remember my mom Remove pan from oven, set on wire rack to cool and rest for 10-15 minutes. If you're searching for meatloaf recipes, you must already love them. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. I used canned diced tomatoes and it worked perfectly. I am Thelma Kay, but Steve called me Kay. Recipe: Skillet Turkey Meatloaves with Mushroom Gravy. peeled and chopped (can use a 14.5 ounce can of tomatoes). More: If You Love Meatloaf, You Need This Pan. Instructions. ENJOY! 1 lemon sliced, 1 teaspoon ginger. Great recipe! Wow! Depending on your schedule, you can freeze the meatloaf raw, or bake it ahead of time and freeze the entire cooked loaf. When the butter starts to foam, add the finely chopped onions, celery, carrot, green onions and garlic to the pan and cook for 5 minutes, stirring occasionally. Tomato Gravy is such a Southern dish served over biscuits for breakfast, rice for supper or mashed potatoes. Cover the bowl and refrigerate. If you're looking for a little heat, try the Roasted Tomato-and-Dried Chili Sauce. I would appreciate a reply if you have time. Shape into a 10- x 5-inch loaf; place on a lightly greased broiler rack. I didn't have Greek seasoning, but googled it, found a 5 star recipe for it. No wonder it is one of the most often served Indian [] The post Paneer Butter Masala cottage cheese cooked in rich, Stuffed chicken drumsticks in saucy tomato gravy, Punjabi Dum Aloo: Baby Potatoes In Rich Tomato Gravy, Chicken Fried Steak and Gravy, Texas-Style Recipe + Videos, Stuffed Capsicum (Bell Peppers) in Tomato Gravy, I always think I'll get more time to spend on my blog on weekends than weekdays but somehow its always the other way round. Here is my recipe for red eye gravy if you click this link: https://thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/. Turn the meat mixture out onto a baking sheet that has been lined with aluminum foil. Pour in tomatoes and water and cook until the consistency of gravy. Add the garlic powder. Switch out your typical meat loaf sauce for something a little tangier. We miss him greatly. Im from PA & my PA Dutch mother made this frequently. 1/4 cup Milk, possibly a little more. My mom whose parents were from Kentucky used to make something similar to this and she would brown hamburger patties then put this over the meat and always served it with fried potatoes. We liked it over toast. There are so many ways to switch up your standard ketchup and Worcestershire meatloaf glaze recipe to make meatloaf an exciting dinner each week. This recipe is a winner and will be made again and again. Remove one-third of this mixture from the pan and set aside. Instructions. Cover and cook on low heat about 10 minutes, until the onions are soft and just beginning to brown. We have several barbecue sauces that would be delicious paired with meatloaf like our South Carolina Mustard BBQ Sauce and our Coca-Cola BBQ Sauce. Shape the meat into a loaf and put it into the prepared pan. Pour evenly over meatloaf. Advertisement If it doesn't appear after 10 minutes, try refreshing the page. I had to cut back on the Creole seasoning, but other than that, this was an excellent recipe!! Serve over biscuits. It only means you do not like it Why would you want to even think you can think for all other peoples taste buds when it is clear that you really don't think much at all. A meatloaf glaze doesn't have to be complicated to be delicious. We reimagined Shepherd's Pie with a Southern twist: Meatloaf Casserole. Creamy Mashed Potatoes You might like to take a look at that one here Neeses Sausage-Beef Meatloaf. The right sides can elevate even the simplest of meals, meatloaf included. I'll definitely be making this recipe again. Stir well to moisten the bread and saltines. This is just the cozy dinner your family needs on cold winter nights. This recipe for Cream Cheese Banana Nut Bread from, This is the first weekend of the yearIt calls for some really delicious food.And I opted for my all time favoriteStuffed Capsicums simmered in rich, Chicken Baked w/Broccoli, The Southern Living Way, It will be 35 years this August that Ive lived in the Midwest, but my heart is also in the South, where I grew up. Put bacon drippings in a hot skillet on stove top. Get in there with your hands if you have to. Hi! Let the meatloaf continue to bake for about 15 to 20 more minutes until done. ground beef, cup chopped yellow onions, cup chopped green bell peppers, 1 cups bread crumbs, 2 whole eggs, 3 tablespoons Worcestershire sauce, 1 tablespoon dry mustard, 1 teaspoon salt, teaspoon black pepper * 1 teaspoon black pepper Add brown sugar. The subtle sweetness and tang of this condiment pairs well with your favorite meatloaf recipe. I had all the ingredients on hand. GOOD STUFF! Place ketchup in a small mixing bowl. Will definitely make this again. * 2 teaspoons salt These ads use cookies, but not for personalisation. Tomato Gravy is such a Southern dish served over biscuits for breakfast, rice for supper or mashed potatoes. When it was thickened, she added egg yolks until it made a thick gravy. 2 lbs. If you are looking for the classic meatloaf complete with ketchup topping, you will want to try the top-rated Old Fashioned Meatloaf. It's the best meatloaf ever! Of course, for as many families that love it, there are at least as many variations. Season with salt and pepper, and mix until just combined, form mixture into a loaf shape and place in prepared pan. So happy to have you here. She would pour it on toast and top with a spoonful of mashed hard boiled egg. Pour in tomatoes and water and cook until the consistency of gravy. This recipe comes from country music star Miranda Lambert's mama. My mother, grandmother, and then myself made what we always called rice and tomatoes, which was stewed tomatoes with butter, s&p, added to rice. I love the flavor,but when u make it, it's too crumbly. Please note that our service may not work properly with enabled software like AdBlock. Spoon the mixture into a loaf pan. So good ! Absolutely flavorful and moist. I make mine the same way and serve with hoe cakes!!! Add 1 Tablespoon of Yellow Mustard. This gravy is extra easy to make because it has a secret shortcut: gravy mix. Remove from the oven. Add meats, egg, 1/4 cup ketchup, the mustard, Worcestershire sauce, 1 tablespoon salt, and 1/2 teaspoon pepper; mix together using your hands. We loved it and it was great cold the next day. Dont judge me. Recipe: Mini Meatloaves with Potatoes, Leeks, and Brussels Sprouts. Smile. We love finding out old classics that we can rethink with the use of new kitchen tools like the Instant Pot, and this recipe was a hit with Southern Living Test Kitchen pro Ivy Odom and her mama, who tried it out for us. This is the best meat loaf recipe and the only one I use. Im trying to hang on to them this time. Skillet Turkey Meatloaves with Mushroom Gravy, Greg DuPree; Food Styling: Rishon Hanners; Prop Styling: Christina Daley, Jennifer Causey; Food Styling: Loren Wood; Prop Styling: Christine Keely, Photographer Victor Protasio, Food Stylist Margaret Dickey, Prop Stylist Prissy Lee, Photographer: Jennifer Causey Food Stylist: Emily Nabors Hall Prop Stylist: Audrey Davis, Mini Meatloaves with Potatoes, Leeks, and Brussels Sprouts Recipe, 115 Delectable Recipes That Use Worcestershire Sauce, 67 Easy Ground Beef Recipes That Make Dinner a Snap, 32 Sunday Dinner Ideas With Ground Beef That'll Have Everyone Asking For Seconds, 40 Winter Dinner Recipes Guaranteed to Keep You Warm, Our Most Popular Family-Friendly Dinners To Try In 2023, 5-Ingredient Ground Beef Dinners So Easy They Practically Make Themselves, 42 Easy One-Skillet Meals That'll Feed the Whole Family, 29 Classic Comfort Food Recipes That Can't Be Beat, 50 Simple Dinner Recipes That Start With a Box of Rice, 25 Savory Southern Pie Recipes That Are Like Comfort In a Crust, 40 Comforting Chicken Recipes That Go Way Beyond Chicken Soup, 57 Vintage Casserole Dishes That Deserve To Be Celebrated, 35 Christmas Lunch Ideas That Won't Ruin Your Appetite for Dinner, 90 Thanksgiving Side Dishes That'll Steal The Show, Mini Meatloaves with Potatoes, Leeks, and Brussels Sprouts. NO one has ever heard of this unless u lived deep in the south of Mississippi. I havent had it in so long and this sounds exactly like what I grew up eating. Smile. So, look for updates soon. Continue to bake, 15 to 20 minutes longer until meatloaf is done. Their are much different flavors to experience with the homemade gravy that you will never get from a can. She made a roux of milk & flour. Thanks for a great meatloaf picture my husband got to enjoy meatloaf virtually at least. I have lived in the South all my life and have never seen or heard of this but it looks amazing!
Gibson Assembly Troubleshooting, Articles M